As someone once put it, “What’s the difference between hospitality and entertaining?
…You can do hospitality with baked beans on toast.”
I loved these musings from Wesley Hill on scruffy hospitality, over at the Spiritual Friendship blog, based on an original post from Jack King:
I always like seeing this emphasis in discussions of hospitality:
After seven years of marriage, my wife and I have welcomed numerous friends into our home. Once we decide to host friends for an evening, we usually kick into get ready mode, a fast and furious sprint in the days and hours before our friends arrive. We divide and conquer the to-do list: select a menu, complete grocery shopping, mow the lawn, sweep the floors, run the vacuum, clean the playroom, wipe the bird crap off our lawn chairs (we have lots of trees), set the table, clean the playroom (again), and somehow, someway, pray all that happens before the doorbell rings.
Over the years, that to-do list has prepared us for hosting company, but it has also prevented us from welcoming friends in our home. Unwritten Southern rules of offering hospitality with excellence have affected how often we invite…
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